To start, we examine the situation at the West Coast Ports now that they are back to work. Is the Lenten Season impacting your customer's seafood sales? Read what the industry has to say about it. The Marine Stewardship Council (MSC) has created a new Consumer-Facing Chain of Custody Standard you may find interesting. Our product spotlight looks at the availability Crane Bay® Soft Shell Crab at all of our warehouses. And the article on "Bonsai" examines a traditional Japanese "Art Form" that has been reproducing Nature for more than 800 Years. Lastly, if you are interested in pairing Japanese food with wine, not traditional sake, do read this month's blog.
